How to Cook Perfect Home style bhaji

Home style bhaji.

You effect heating sizzle Home style bhaji applying 18 method including 4 steps. Here is how you sew up.

program of Home style bhaji

1. Prepare 1 cup of boiled green peas.
2. You need 4-5 of boiled potatoes.
3. Prepare 1 of medium chopped brinjal.
4. It's 1/2 cup of chopped cauliflower.
5. Prepare 1 of chopped carrots.
6. It's 3-4 of chopped onions.
7. Prepare 1/2 cup of cabbage.
8. It's 4-5 of chopped tomatoes.
9. Prepare 3-4 tbsp. of Oil.
10. Prepare 3-4 tbsp. of Pav bhaji masala.
11. It's to taste of Salt.
12. You need 2-3 tbsp. of Butter.
13. You need 1/2 tsp of Red chilli powder.
14. It's 1/4 tsp of Turmeric powder.
15. Prepare as required of Water.
16. It's 3 tbsp. of Green chilli, ginger, garlic paste.
17. You need for of serving:-.
18. It's as required of Onions, handful of coriander leaves, lemon, bread/pav.

Home style bhaji process

1. Boil cauliflower, cabbage, carrots, brinjal in a cooker then churn them with a hand blender..
2. Take a pan heat up oil, add onions and saute till it turns golden brown in colour add tomatoes and let it cook until it leaves oil from the sides add green peas, potatoes and mix well, add all the spices, green chilli, garlic, ginger paste and mix well..
3. Now add boiled and churn vegetables add butter and mix well. Add water as required and cover it and cook in slow flame for 2-3 mins..
4. Serve hot with bread/pav and onions, lemon..