Butter Parsley Rice and Veggies in Home Style Hunan Sauce.
You go for it simmering steam Butter Parsley Rice and Veggies in Home Style Hunan Sauce working 18 receipt moreover 2 moreover. Here you go take care of.
instructions of Butter Parsley Rice and Veggies in Home Style Hunan Sauce
- Prepare of For Butter Parsley Rice.
- You need 1 Cup of Boiled rice.
- You need 2 tbsp of Butter.
- It's 1/2 cup of chopped parsley.
- You need 1/2 tsp of Oregano.
- You need to taste of Salt.
- You need of For veggies in Hunan Sauce.
- It's 1 cup of mushroom cut in 4 pieces each.
- Prepare 1/2 of capsicum.
- Prepare 1/2 of red bell pepper.
- It's 1/2 of yellow bell pepper.
- Prepare 1 of onion.
- It's 3 tbsp of chilli sauce.
- You need 1 tbsp of ketchup.
- You need 1 tbsp of honey.
- You need to taste of Salt and pepper.
- It's 2 tbsp of Oil.
- It's 1/2 cup of Water.
Butter Parsley Rice and Veggies in Home Style Hunan Sauce modus operandi
- Butter Parsley Rice : Add butter in a pan, add parsley to it, let it cook for 2 mins and then add boiled rice,salt and oregano. Toss it and it's done!.
- Veggies in Hunan Sauce: In a pan, add oil and saute mushrooms (once they lose water and become dry) add all other veggies and cook till they are half done. Add chilli sauce, ketchup, honey, salt and pepper to it. Add water if the consistency is too thick and it's ready!!.