Easiest Way to Make Tasty Dahi Chicken

Dahi Chicken.

You close frying imbue Dahi Chicken practicing 22 program as well as 2 so. Here you are do the trick.

process of Dahi Chicken

1. You need 400 gms of chicken curry cut.
2. Prepare 1/2 cup of curd.
3. You need 2 of onions chopped finely.
4. Prepare 1.5 tsp of ginger paste.
5. It's 1.5 tsp of garlic paste.
6. It's 1 tsp of cumin powder.
7. Prepare 1 tsp of coriander powder.
8. It's 1/2 tsp of turmeric powder.
9. You need 1/4 of th tsp red chilli powder.
10. You need 2 of green chillies paste.
11. You need 2 of green chillies.
12. It's 2 tsp of kasoori methi.
13. Prepare 2 of green cardamoms.
14. It's 4 of cloves.
15. It's 1 of small stick cinnamon.
16. It's 1/2 tsp of cumin seeds.
17. Prepare 5-6 of black pepper.
18. Prepare 1 tsp of black pepper powder.
19. You need 3 tbsp of oil.
20. Prepare 1 tsp of fresh cream or malai.
21. It's To taste of salt.
22. Prepare 1 tbsp of coriander chopped.

Dahi Chicken process

1. Marinate chicken with salt and curd for half hour.Heat oil and sprinkle cumin and half crushed whole garam masala. When they crackle,add finely chopped onions and fry till transparent..
2. Add all the dry masalas,ginger garlic paste,some more curd,fresh cream,kasoori methi,green chilli paste and salt to taste in chicken.Mix all.Add chicken and garam masala and toss till oil leaves sides.Add 1 cup water and cook on low flame till chicken is cooked.Add few broken green chillies and chopped coriander and toss.Serve hot with roti, paratha or pulao..