Recipe: Perfect Chicken Cafreal

Chicken Cafreal.

You see to heating barbecue Chicken Cafreal adopting 16 technique together with 5 and. Here you go consummate.

process of Chicken Cafreal

1. It's 500 gm of Chicken -.
2. You need of For green paste :.
3. You need of Onion -1.
4. You need bunch of Green coriander -1.
5. Prepare 5 of Green chillies -.
6. It's 1/2 tsp of Turmeric powder -.
7. It's 1 tsp of Jeera -.
8. You need Cloves of -4.
9. You need of Cinnamon stick - 1/2".
10. It's 8 of Black pepper -.
11. You need of Nutmeg - small.
12. You need 8 pods of Garlic -.
13. It's of Ginger - 1/4".
14. You need 1 tsp of Jaggery grated -.
15. It's of Salt as per taste.
16. Prepare of Oil for frying.

Chicken Cafreal separately

1. Marinate chicken pieces with half of the green paste and salt for 30min.
2. Shallow fry the above chicken in oil.
3. In another kadai, add oil and fry the remaining green masala till raw smell goes off.
4. Add jaggery followed by chicken and cook till oil separates..
5. Relish with Goan Pao or Phulka..