How to Cook Delicious Tempting Meat Balls by Nancy

Tempting Meat Balls by Nancy.

You pull off stewing percolate Tempting Meat Balls by Nancy applying 22 modus operandi as a consequence 4 steps. Here you are rack up.

ingredients of Tempting Meat Balls by Nancy

1. You need of Meat balls.
2. You need 1/2 kg of grounded beaf.
3. It's 3 medium of size onion chopped finely.
4. It's of green chilli chopped finely.
5. You need 1 tsp of ground black pepper.
6. Prepare 2 tbsp of poppy seeds powder.
7. You need of salt.
8. Prepare 1 bunch of cilantro finely chopped.
9. Prepare 1 tsp of hot spices powder (garam masala).
10. Prepare of oil.
11. Prepare of Gravy or sauce.
12. Prepare 1/3 cup of oil.
13. Prepare 3 medium of size onion paste.
14. It's 1 1/2 tsp of ginger,garlic paste.
15. You need 1 tbsp of red chilli powder.
16. You need 1/2 tsp of turmeric powder.
17. Prepare of salt.
18. Prepare 1 cup of plain yoghurt.
19. You need 2 medium of size potatoes peeled,cut into pieces.
20. You need of water.
21. Prepare of garnishing.
22. It's 1 of chopped cilantro and chillies.

Tempting Meat Balls by Nancy separately

1. First take beef in a large bowl add all meat balls ingredients and mix well with hands then make small balls by greasing your palm with oil..
2. Then take oil in a large open pan put oil and put one by one all balls in pan and cook at low flame till it get tender turn them carefully and occasionally. And keeps aside..
3. Now Make sauce or gravy Take oil in a pan add all gravy ingredients together except potatoes simmer till you feel oil is getting separated from paste at very low flame it will take max 20 minutes..
4. Now add potatoes and needed water cook till it get tender completely.In the end add cooked meat balls cover up lid and simmer for 10 minutes at lowest flame garnish with chopped cilantro and chillies.It's ready to serve..