Easiest Way to Make Yummy Homestyle Meatloaf

Homestyle Meatloaf.

You transact stewing pressure-cook Homestyle Meatloaf proving 14 ingredients along with 9 furthermore. Here you go reach.

method of Homestyle Meatloaf

1. It's of Meatloaf Ingredients.
2. You need 1 1/2 lb of ground beef.
3. You need 2 cup of soft bread crumbs (or 2/3 cup dry bread crumbs).
4. You need 1/4 cup of onion, finely chopped.
5. It's 2 medium of eggs.
6. Prepare 3/4 cup of milk.
7. You need 2 tbsp of parsley, dried.
8. You need 1/2 tsp of sage, dried (can use basil or oregano).
9. Prepare 1 tsp of salt.
10. Prepare 1 dash of ground black pepper.
11. It's of Topping Ingredients.
12. It's 1/3 cup of ketchup.
13. It's 3 tbsp of brown sugar.
14. You need 1 1/2 tsp of dry mustard, ground.

Homestyle Meatloaf program

1. Preheat oven to 350..
2. Combine eggs and milk in a large bowl and mix well..
3. Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper..
4. Add ground beef and mix well (get dirty and use your CLEAN hands)..
5. Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes..
6. Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well..
7. When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky)..
8. Spread the topping on top of the meatloaf and bake for another 10 minutes..
9. Let stand for 5-10 minutes and then serve..