Recipe: Appetizing Vanilla lemon cake

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Vanilla lemon cake.

Vanilla lemon cake You undertake browning decoct Vanilla lemon cake employing 8 receipt and 5 as a consequence. Here you are do the trick.

ingredients of Vanilla lemon cake

  1. Prepare 2 cups of self raising flour.
  2. Prepare 1 cup of milk.
  3. You need 4 tbsp of melted butter.
  4. Prepare 3 of eggs.
  5. You need 1 tsp of vanilla essence.
  6. You need 1/2 tsp of salt.
  7. You need 1 tsp of white vinegar.
  8. Prepare of Lemon rind/zest.

Vanilla lemon cake receipt

  1. In a bowl, sift together, flour, salt and zest..
  2. Make a well at the center, add in vanilla extract, melted butter, milk and the eggs. With your mixture on medium speed for 10 minutes, mix until all ingredients are well incorporated. The cake butter should be semi thick..
  3. Transefer into a prepared baking dish of your choice. And bake for 35-40 minutes in an 180°C preheated oven. Or until skewer inserted at the center comes out clean..
  4. Remove from the oven and allow to rest for 10 minutes, then remove from the tin and allow to cool completely..
  5. Decorate as you wish. Serve and enjoy..